Professor Heather Jackson
has been quoted in the New York Times
article, "Between the Recipes, Scribbles Speak Volumes," published on January 28th, 2013. The topic of the article was on a reader's contribution to narrative by means of cookbooks, and the traditions that individual anecdotes and scribbles in the margins pass down to following generations.
The full article can be viewed via the following link:http://www.nytimes.com/2013/01/30/dining/cookbooks-echo-with-the-wisdom-of-chefs-past.html
. Prof. Jackson is quoted on the second page of the article. Jan. 30, 2013